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Deep Dish Sloppy Joe Pizza

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Combining the flavors of classic sloppy joes with the comforting appeal of pizza, this deep dish sloppy joe pizza is a hearty and satisfying meal that the whole family will love. Ingredients: 1 lb ground beef 1 onion, diced 1 green bell pepper, diced 1 cup tomato sauce 1/4 cup ketchup 2 tablespoons Worcestershire sauce 1 tablespoon brown sugar 1 teaspoon garlic powder 1 teaspoon mustard powder Salt and pepper to taste 1 16 oz pre-made pizza dough 2 cups shredded mozzarella cheese Instructions: Preheat oven to 400F 200C In a skillet over medium heat, cook ground beef until browned Drain excess fat Add diced onion and green bell pepper to the skillet with the ground beef Cook until vegetables are softened Stir in tomato sauce, ketchup, Worcestershire sauce, brown sugar, garlic powder, mustard powder, salt, and pepper Simmer for 5-10 minutes, until sauce thickens slig...

Keto No Bake Cookie Dough

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Indulge in a guilt-free treat with this keto-friendly no bake cookie dough recipe. Its quick, easy, and satisfies your sweet cravings without the sugar rush. Ingredients: 1 cup almond flour 2 tablespoons coconut flour 1/4 cup sugar-free maple syrup 2 tablespoons coconut oil, melted 1/2 teaspoon vanilla extract 1/4 cup sugar-free chocolate chips Instructions: In a mixing bowl, combine almond flour and coconut flour Add sugar-free maple syrup, melted coconut oil, and vanilla extract Mix until well combined Fold in sugar-free chocolate chips Using your hands, roll the dough into small cookie dough balls Place the cookie dough balls on a baking sheet lined with parchment paper Refrigerate for at least 30 minutes before serving

Garlic Butter Steak and Potato Foil Packets

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These Garlic Butter Steak and Potato Foil Packets make it easy to have a tasty barbecue. The savory garlic butter makes the juicy sirloin steaks, soft baby potatoes, and crunchy green beans taste even better. Great for a quick and tasty meal outside Ingredients: 4 sirloin steaks 4 cups baby potatoes, halved 1 cup green beans, trimmed 1/2 cup butter, melted 4 cloves garlic, minced 2 tablespoons olive oil 1 tablespoon Worcestershire sauce 1 teaspoon dried thyme Salt and pepper to taste Fresh parsley for garnish Instructions: Warm up the grill over medium-high heat Put olive oil, Worcestershire sauce, dried thyme, salt, and pepper in a bowl Add the melted butter and mix them together Put a sirloin steak on a big piece of aluminum foil for each one Put the green beans and baby potatoes that have been cut in half around the steaks in the foil packets The garlic butter mixture sh...

Slow Cooker Strawberry Rhubarb Pie

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This Slow Cooker Strawberry Rhubarb Pie is a convenient way to make a delicious dessert without needing to tend to it constantly. The slow cooking process allows the flavors of the strawberries and rhubarb to meld together beautifully, resulting in a sweet and tangy filling that pairs perfectly with a flaky pie crust. Ingredients: 4 cups chopped rhubarb 4 cups sliced strawberries 1 cup granulated sugar 1/4 cup cornstarch 1 tablespoon lemon juice 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1 store-bought pie crust unbaked Instructions: Put chopped rhubarb, sliced strawberries, sugar, cornstarch, lemon juice, vanilla extract, ground cinnamon, and salt in a slow cooker To mix everything together, mix it well Cover and cook on low heat for 4 to 5 hours, stirring every now and then, until the fruit is soft and the mixture has thickened Turn on your oven and ...

Gochujang Pollock Burgers

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Gochujang Pollock Burgers offer a delightful fusion of Korean flavors and classic burger satisfaction. These spicy and savory patties are made with pollock fish mixed with gochujang paste, garlic, soy sauce, and other aromatic ingredients, creating a uniquely delicious meal. Ingredients: 1 lb pollock fillets, skinless and boneless 2 tablespoons gochujang paste 2 cloves garlic, minced 1 tablespoon soy sauce 1 tablespoon sesame oil 1 tablespoon honey 1 teaspoon grated ginger 1/4 cup breadcrumbs 1 egg Salt and pepper, to taste 4 burger buns Lettuce, tomato, and sliced onion for topping Instructions: Soy sauce, sesame oil, honey, grated ginger, breadcrumbs, and an egg should all be mixed together in a bowl Combine well The pollock fillets should be broken up and added to the bowl with the other pieces Add pepper and salt Mix everything together well Make burger patties ou...

Fruit Smoothie Ice Cubes

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These fruit smoothie ice cubes are a refreshing and healthy addition to any drink. Theyre perfect for adding a burst of fruity flavor to water, lemonade, or iced tea. Ingredients: 2 cups mixed fruits such as strawberries, blueberries, and mango 1 cup yogurt 2 tablespoons honey 1 tablespoon lemon juice Instructions: Mix everything together until its smooth Place the mix in ice cube trays Freeze for four to six hours, or until solid Put the ice cubes in a zip-lock bag or another airtight container after they are frozen Keep them in the freezer until you are ready to use them

Whipped Lemon Dip

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The tangy lemon flavor and creamy texture of this Whipped Lemon Dip go so well together. As a light dessert or a cool snack, its great. Putting together this dip is very easy and doesnt take long at all. Ingredients: 1 cup Greek yogurt 1/4 cup powdered sugar 1 tablespoon lemon zest 2 tablespoons fresh lemon juice 1/2 teaspoon vanilla extract Pinch of salt Instructions: Greek yogurt and powdered sugar should be mixed together in a bowl A pinch of salt, fresh lemon juice, ginger, and lemon zest should all be added Mix the ingredients with a whisk until they are smooth and creamy Put it in the fridge for at least 30 minutes before you serve it If you want, you can add more lemon zest as a garnish That you can serve with pretzels, fresh fruit, or cookies