Spinach and Mushroom White Pizza
Ingredients:
- 1 pizza dough
- 1/2 cup ricotta cheese
- 1/2 cup grated mozzarella cheese
- 1 cup fresh spinach leaves
- 1 cup sliced mushrooms
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish
Instructions:
Preheat your oven to 475F 245C
Roll out the pizza dough on a floured surface to your desired thickness
Transfer the dough to a pizza stone or baking sheet
In a small bowl, mix the ricotta cheese, minced garlic, salt, and pepper
Spread the ricotta mixture evenly over the pizza dough, leaving a border for the crust
Sprinkle the grated mozzarella cheese on top of the ricotta mixture
Evenly distribute the fresh spinach leaves and sliced mushrooms on the pizza
Drizzle olive oil over the toppings and season with additional salt and pepper to taste
Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned
Remove from the oven and let the pizza cool slightly before slicing
Garnish with fresh basil leaves before serving
Enjoy your homemade Spinach and Mushroom White Pizza

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