Chocolate Apricot Fudge

A delicious treat, this Chocolate Apricot Fudge has the smooth, rich texture of chocolate fudge and the sweet and sour taste of dried apricots. Its a great way to satisfy your sweet tooth and a lovely homemade gift.

Ingredients:

• 2 cups of semi-sweet chocolate chips
• 1 can 14 ounces sweetened condensed milk
• 1/2 cup dried apricots, chopped
• 1/2 teaspoon vanilla extract
• A pinch of salt

Instructions:

Put parchment paper around the edges of an 8x8-inch 20x20 cm square baking pan, leaving some overhang to make it easy to take off

Put the chocolate chips and sweetened condensed milk in a bowl that can go in the microwave

To make the mixture smooth and fully melted, microwave it for 30 seconds at a time and stir it after each one

Chop up the dried apricots and add them along with the vanilla extract and a pinch of salt

Put the fudge mix into the pan that has been prepared, and make the top smooth

Put it in the fridge for at least two hours, or until it sets

When the fudge is set, use the extra parchment paper to lift it out of the pan

Toss it around and cut it up

Serve and have fun